Ideas for sandwiches with salami

The sandwich is a classic of Spanish cuisine, and what better way to enjoy it than with an ingredient as delicious and versatile as Iberian salchichón. Don't know how to prepare a salchichón sandwich ? Below, we present some creative ideas to prepare irresistible sandwiches with this exquisite sausage.

Salami sandwich recipes

The Iberian salchichón sandwich is a simple but flavorful option. To prepare it, follow these steps:

1. Cut some slices of baguette or ciabatta bread.
2. Place the sliced ​​Iberian sausage on the bread.
3. Add some thin slices of tomato and some fresh lettuce leaves.
4. Season with a drizzle of extra virgin olive oil and a pinch of salt.
5. Ready to enjoy a classic snack with a gourmet touch!

The combination of Iberian sausage and cheese is simply irresistible. To prepare this delicious sandwich, follow these steps:

1. Cut a few slices of your favorite bread.
2. Place some slices of Iberian sausage on the bread.
3. Add a few slices of Manchego cheese or any other cheese of your choice.
4. Optionally, you can add a few slices of pickles for an extra touch of flavor.
5. Close the sandwich and enjoy this exquisite combination of flavors.

If you are looking for a simpler and more attractive option for the little ones, try this salami sandwich for children :

1. Use sliced ​​bread or small rolls.
2. Spread a layer of cream cheese or mayonnaise on the bread.
3. Place some slices of Iberian sausage on top of the cream cheese.
4. Optionally, you can add a lettuce leaf or some tomato slices to make it more fun.
5. Close the sandwich and cut it into smaller portions to make it easier for children to eat.

If these options are not enough for you, we present the following gourmet experience.

What do you need to make this delicacy? Write down the following ingredients!

• 150g of sliced ​​Iberian sausage
• 4 slices of country bread or baguette
• 2 ripe tomatoes
• A handful of fresh arugula leaves
• Extra virgin olive oil
• Salt and pepper to taste

Step by step, to prepare it

1. Preparation of ingredients: Wash and cut the tomatoes into thin slices. Wash the arugula and dry it well.
2. Sandwich assembly: Lightly toast the bread slices and spread with a little olive oil. Place the salami slices on the bread, followed by the tomato slices and the rocket leaves.
3. Seasoning: Drizzle a little extra virgin olive oil over the tomato and arugula, and season with salt and pepper to taste.
4. Final assembly: Cover with another slice of bread and that's it! You now have an exquisite sandwich full of Mediterranean flavours.

Why should you try it?

• Unique flavour: The combination of Iberian sausage with the sweetness of tomato and the slightly spicy touch of arugula creates an explosion of flavours in every bite.
• Balanced Nutrition: This snack is not only delicious, but it is also a balanced option that combines proteins, vitamins and minerals.
• Quick and easy: With just a few quality ingredients and a few simple steps, you can prepare this snack in a matter of minutes, perfect for a quick lunch or light dinner.

At Don Ibérico, we are proud to offer you the best Iberian products so that you can enjoy recipes like this with the highest quality.

With these ideas for salchichón sandwiches, you can enjoy all the flavour and quality of Iberian sausage in delicious and easy-to-prepare combinations. Go ahead and try them and surprise your guests or your family with these delicious sandwiches! On our website, you will find the best Iberian sausages for your kitchen. Get your Iberian salchichón and start enjoying these delicious recipes today!

Enjoy!