Recipes with ham to prepare at home

Iberian ham is one of the most emblematic products of Spanish gastronomy, appreciated for its unique flavour and delicate texture. It is not just a side dish, but the undisputed star of many recipes that delight the most demanding palates. So, you can now buy Iberian ham at Monjamón y Más where we want to inspire you to bring this exquisite delicacy to your kitchen with our best recipes with Iberian ham .

Surprise your guests with these recipes with Iberian ham

1. Iberian ham and tomato toast: A classic and delicious combination. Toast slices of bread, spread them with crushed tomato and add slices of Iberian ham on top. Finish with a drizzle of olive oil and a pinch of salt.
2. Scrambled eggs with Iberian ham: A simple but irresistible recipe. Fry eggs in a pan and place them on top of fried potatoes cut into slices. Add small cubes of Iberian ham on top and let the yolk mix with the potatoes.
3. Melon and Iberian ham salad: A refreshing and flavourful combination. Cut the melon into pieces and wrap them with slices of Iberian ham. Serve with a few rocket leaves and dress with honey and lemon vinaigrette.
4. Iberian ham and cheese coca: A perfect option for sharing. Spread pizza dough on a tray, cover with slices of Iberian ham and grated cheese. Bake until the dough is golden and the cheese is melted.
5. Mushroom and Iberian Ham Risotto: A comforting dish full of flavour. Sauté mushrooms with onion and garlic, add arborio rice and chicken broth little by little until creamy. Add diced Iberian ham at the end and serve hot.

Top 10 recipes with 100% Iberian ham

To complete a top 10 of recipes with ham, we bring you five more so that you can enjoy its unique flavor.

1. Iberian ham croquettes: A classic that never fails. Prepare a béchamel sauce with chopped Iberian ham, shape the croquettes, coat them in egg and breadcrumbs, and fry them until golden and crispy.
2. Iberian ham and cheese skewers: A quick and delicious appetizer. Thread pieces of Iberian ham and diced cheese onto toothpicks and serve with olives and bread.
3. Spanish omelette with Iberian ham: A traditional dish with a gourmet touch. Fry sliced ​​potatoes and onions, add beaten egg and diced Iberian ham, and cook until the omelette is set.
4. Pasta carbonara with Iberian ham: A version of the classic Italian carbonara. Cook the pasta al dente, mix with homemade carbonara sauce and add diced Iberian ham just before serving.
5. Asparagus and ham puff pastry: discover an exquisite combination of flavours by combining these ingredients wrapped in crispy, golden puff pastry. An irresistible mix that will delight your palate with every bite.

With these ham recipes , you can enjoy the incomparable flavor of a variety of dishes that will surprise your guests and delight your family. At Monjamón y Más, we offer you the best selection of Iberian ham so you can bring these delicacies to your table. Dare to experiment in the kitchen and enjoy all its flavor!