Ham cutter for your event or wedding

Types of Ham Ideal for Events and Weddings

Iberian Ham

Iberian ham is world renowned for its intense flavour and delicate texture. Coming from Iberian pigs fed on pastures, this ham is ideal for high-end events where you want to impress your guests. Its marbled fat melts in your mouth, releasing a flavour that is both sweet and salty.

Serrano Ham

For weddings with a more traditional feel, Serrano ham is a robust and less expensive option than Iberian ham. Cured for at least 12 months, this ham offers a deeply umami flavor that pairs well with a variety of accompaniments, from cheeses to dried fruits.

Acorn-fed Ham

A superior category of Iberian ham, bellota ham comes from pigs that have been fed exclusively on acorns. This ham is especially appreciated for its complex flavour and soft texture, making it a stellar choice for luxurious events.

Cured Ham Options

For tighter budgets, there are varieties of cured ham available that offer good value for money. Although not as exclusive as Iberian or Bellota, these hams are still delicious and can satisfy palates at a wide range of events.

How to Serve Ham at Events

Professional Ham Cutters

Hiring a professional ham cutter can transform the experience of eating ham into an event. These experts not only cut ham efficiently, but they also do it spectacularly, turning the moment into a real attraction.

Presentation on Plates

Ham should be presented in such a way that it stands out on the buffet table or as part of the appetizers. A good layout is not only pleasing to the eye but also invites guests to taste it.

Wine Pairings and Other Accompaniments

Ham is wonderfully complemented by wines such as Tempranillo or a good Rioja. Other accompaniments can include Manchego cheeses, freshly baked bread, and fruits such as melon or figs.

Live Ham Stations

Creating a ham station where live carvers work is a great way to add interactivity and enjoyment to your event. Not only is this experience visually stunning, but it also allows guests to learn about the art of ham carving.

Recommended Suppliers for Quality Hams

Selecting a trusted supplier is crucial to ensure the quality of the ham. It is important to check reviews and, if possible, taste the product before placing a large order for your event.

Ham Menu Planning Tips

When including ham on an event menu, it is important to consider the amount to be served. Generally, it is recommended to calculate between 100 and 125 grams of ham per guest. In addition, it is vital to consider the duration of the event and how the ham will be preserved during this time to maintain its freshness and flavour.

Frequently Asked Questions

How much ham should I calculate per guest at a wedding?

Between 100 and 125 grams per person is recommended, depending on the number of other appetizers served.

Is it better to opt for a whole or pre-sliced ​​ham for large events?

A whole ham sliced ​​with a professional cutter offers a more authentic and fresh experience, although pre-sliced ​​ham may be more convenient for very large events.

How can I be sure of the quality of the ham I am buying for my wedding?

Choose reputable suppliers and look for quality certifications. Of course, you can try our product before the ceremony to ensure the quality you are buying.

What types of ham are most recommended for outdoor events?

Hams with a longer curing time are generally more resistant to environmental variations, making them ideal for outdoor events.

Are there alternatives for guests who do not eat ham?

Yes, consider offering alternatives such as cheese, vegetarian or vegan dishes that can complement the menu without focusing on ham.

How to handle leftover ham after the event?

Leftover ham can be used in a variety of recipes, from tapas to incorporating into main dishes as part of a paella or as a filling in empanadas.