Lomo Iberico

Discover our collection of Iberian acorn-fed loins

Eight types of loins for eight types of customers.

Which one to buy? We make it easy for you. Keep reading.

Four Iberian acorn-fed loins

100% Iberian acorn-fed loin

The classic Iberian acorn-fed loin. Black label

100% Iberian mother. 100% Iberian father.

The result? A loin ofcomplex and intense flavor. Rich in nuances.

It does not usually have the characteristic marbling that most of our clients associate with 100% Iberian products.

This is a sublime and unique Iberian loin. Perfect for demanding palates looking to get away from traditional cured loin.

Iberian acorn-fed loin 50% Iberian breed

The Iberian acorn-fed loinjuicier.

100% Iberian mother. Duroc breed father.

It has the characteristic fat infiltrations that our clients like so much. This is its main characteristic.

In return, it reduces the intensity of the flavor.

Iberian acorn-fed loin 75% Iberian breed

Our loinmost recommended. Red label.

100% Iberian mother. 50% Iberian father.

It is the most recommended for most users because it offers a relationshipUnbeatable quality price.

This cut of loin is more marbled than the 100% Iberian one. More juicy.

In an ideal space that attracts most of our clients.

Iberian field-fed pork loin 50% Iberian breed

Our loinmore veined. Green label.

The animals that give rise to the 50% Iberian breed Iberian field-fed loin have had a diet based on herbs and other natural resources, but they have also enjoyed 100% natural feed.

The result of the diet and the breed is a very marbled and juicy 50% Iberian free-range pork loin.

Excellent, but less intense than the previous ones.Softer flavorIdeal for those who wish to enter the world of Iberian products.

Four special Iberian acorn-fed loins for special customers

At Don Ibérico we sell four other types of Iberian loins. Unique ones, designed for a very special type of customer.

Roscal Iberian acorn-fed loin

Sublime. Premium. Superior.

Call it what you want. The conclusion is always the same: aunbeatable acorn-fed Iberian loin.

Because?

When we receive a batch of loins, we check each and every piece. Only the best are part of the Roscal category. We reserve thenatural casing.

This loin is produced in limited quantities. It is a small gastronomic gem with very limited stock.

If you see it, don't hesitate: buy it because it flies!

Truffled loin

If the previous one is special, the truffled one is even more so.

Because we can only produce itevery two years, because we choose the best loins among the best loins, because we dry them “over a slow heat” and because we add the touch of truffle.

The result is an aged loin, in a good way.

Matured. Intense. Very complex.

With an exterior coverage ofauthentic black truffle.

The most exclusive loinof Don Ibérico and, possibly, of the world.

A jewel among jewels. Do you dare?

Iberian loins

Another of our star products.

We make the acorn-fed Iberian loin with the head of the loin (Iberian presa).

This product stands out for its great juiciness. When you cut it you will be able to see numerous veins of Iberian fat.

Smooth and balanced on the palate. Suitable for everyone. Perfect for the little ones in the house to share the love of Iberian products.

Half loin in a tube

Do you want to make a special gift?

The acorn-fed Iberian loin lends itself to this. Almost everyone likes it.

To make it more attractive we have prepared aspecial loin for gift.

High quality vacuum packed half piece.

Packaged in exclusive tube-shaped packaging. Very visual.

An original detail, of high quality and at a good price.

Why buy an acorn-fed Iberian loin in our online store?

You can buy Iberian acorn-fed loin in any store or supermarket.

If you are looking for quality, things get complicated..

The market is full of “counterfeits”: Iberian acorn-fed loins that claim to be so but are not.

InDon IberianWe are not satisfied with any acorn-fed Iberian loin. We are a family business located inGuijuelo.

We offer local pork loins, originating from authentic Iberian pigs.

Certified loins. Authentic Iberian products.

Selected products for selected customers.

Will you join us?