Monjamon Recipes | Cooking with Iberian products and more

Traditional chichas from Salamanca, also known as jijas, zorza, chichos or probadura, are a simple dish but full of flavour. Here is the recipe so you can prepare them at home:

Limón Serrano, el desayuno para los más valientes

chorizo

Serrano Lemon, breakfast for the bravest

Serrano Lemon is much more than a breakfast dish, it is a morning ritual that contains centuries of history and the very essence of life in this region. From its humble origins to becoming a culin...

#hornazo

Typical hornazo from Salamanca

Hornazo is a typical dish from the Salamanca region, a kind of pie filled with a combination of mouth-watering ingredients. This delicacy, which has its origins in the Easter celebrations, has beco...

chorizo

Macaroni with Chorizo Are you hungry?

Spanish cuisine is rich in flavors, colors and textures, offering dishes that are a true delight for the senses. Among these featured recipes, macaroni with chorizo hold a special place in the hear...

chorizo

Meneás potatoes with chorizo and pork rinds. Oh, how delicious!!!

Patatas Meneás are an emblematic dish from Salamanca (and other provinces) that has endured through generations, passed down from grandparents to grandchildren as an invaluable part of our gastrono...

Alubias

Chorizo with Beans: A Comforting Classic

Chorizo con Alubias is more than just a dish; it is a culinary experience that transports us to the heart of Spanish cuisine. This dish, rich in flavours and traditions, has its roots in rustic ...

chorizo

Green Beans with Chorizo Recipe

At Don Ibérico, we are committed to offering high-quality products and promoting Spanish culinary culture. That's why today we present you a delicious and comforting recipe that combines some of o...

chorizo

Chickpeas with chorizo

Chickpeas with chorizo are a delicious culinary option that can perfectly complement the range of quality products offered at Don Ibérico. Although they mainly focus on hams and sausages, it is w...